Study a Master of Food Science (MFS) Cornell University in United States (2024)

The Master of Food Science (MFS) degree program is a course-based, one year, master's level degree program offered by the Field of Food Science and Technology at Cornell. The MFS is a professional degree designed for people who are already in their career but desire to upgrade their skills and knowledge. The MFS is also suitable for students who possess a non-food science but related bachelor's degree who want to pursue a career in food science and want to acquire the necessary knowledge base. Students who hold a non-science bachelor's degree (e.g. history, English, business, etc.) and are interested in studying food science at the graduate level can prepare themselves for the MFS degree program by successfully completing approximately 15 credit hours of science-based coursework prior to applying. Suggested courses include General Biology, Calculus, Chemistry, Organic Chemistry, Physics, and Microbiology (courses with lab preferred). The Field of Food Science and Technology offers seven areas of focus for MFS degree candidates. Each focus area cultivates the skillset and develops the theoretical problem-solving capacity required for careers in these fields within food science. Capstone projects and career outcomes from recent graduates are included in the concentration.

The enology focus area emphasizes the scientific theory and practical knowledge necessary for understanding both day-to-day aspects of wine production and the greater global wine industry. Offered by Cornell University's #1 nationally ranked Food Science and Technology program, the MFS graduate degree program offers customized coursework and experiential projects to advance technical knowledge and career potential in the Enology Industry. The 30-credit master's degree program can be completed in as little as two semesters of full-time study and prepares individuals for the contemporary workplace through knowledge development, refinement of analytical tools, and advanced training in the latest theory and methodology related to Enology. This master's degree program broadens expertise and expands professional versatility to produce the next generation of innovative leaders innovative leaders in the Enology Industry or related field.

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